Ingredients:•4 tbsp PURA olea organic extra virgin olive oil•2 zucchini•Juice of 1/2 orange•1 onion•1/2 tsp sugar•Sesame•3 tbsp yoghurt•Italian parsleyRecipe:•Slice chop the zucchini and onion.•Add oil to the pan.•Cook onion until golden.•Add zucchini slices and cook 6-7 more minutes.•Add orange juice and sesame.•Combine yoghurt and olive oil.•Take the yoghurt to serving plate.•Add zucchini mixture to top of yoghurt.•Drizzle with olive oil and Italian parsley.BON APPETIT! 👌🏼 To watch the video of the recipe, please follow the link below: https://www.instagram.com/p/Cm92rf6JZb1/

Ingredients:•2 tbsp PURA olea organic extra virgin olive oil•1 leek•1/4 cup of walnuts•1/3 cup of Italian parsley•1/3 cup of feta•Tomato paste•Black pepper•1/2 tsp sugar•ThymeRecipe:•Boil water.•Cut the lower part of the leek into strips.•Blanche in the boiling water for 5 minutes, then drain.•Mix feta, parsley, walnuts and olive oil.•Place the leek strips. Place a teaspoon of the feta mix towards the bottom of each strip and fold upwards into a triangular shape.•Fry the wrapped leeks with olive oil.•As sauce, cook tomato paste, black pepper, sugar and thyme.BON APPETIT! 👌🏼 To watch the video, please follow the link: https://www.instagram.com/p/Cmz3ATPpv0k/

Ingredients:•5 tbsp PURA olea organic extra virgin olive oil•1 cup of flour•6.75 fl oz sparkling water•1/2 cauliflower•Salt•1 tbsp pepper sauce•1 tbsp hot chili sauce•4 tbsp yoghurt•1 tsp dried mintRecipe:•Preheat oven to 450 F.•In a large bowl, mix sparkling water, flour and salt. Add sliced cauliflowers.•Spread cauliflower onto the prepared baking sheet.•Drizzle with 2 tbsp olive oil.•Bake until lightly browned.•In a bowl, combine pepper sauce, hot chili sauce and 2 tbsp olive oil.•Brush the sauce mixture on the cauliflower bites.•Bake 10-15 more minutes.•As a dipping sauce, mix yoghurt, dried mint and 1 tbsp PURA olea extra virgin olive oil.BON APPETIT! 👌🏼 Watch the video at: https://www.instagram.com/p/CkjJzVLLYy9/

Ingredients:•3 tbsp PURA olea organic extra virgin olive oil•1 medium sliced cucumber•Pinch of salt•1/2 tsp of lemon zest•2 tbsp lemon juice•1 tbsp labneh cheese•1 cup of chopped parsley•1 slice of bread•1 tsp black cuminRecipe:•In a bowl, combine cucumber slices,1 tbsp olive oil, salt, lemon zest, and lemon juice.•In another bowl, mix labneh, parsley, and 1 tbsp olive oil.•Toast your slice of bread until golden.•Spread labneh mix on bread slice.•Add cucumber slices and black cumin.•Drizzle with olive oil.BON APPETIT👌🏻 Watch the video at: https://www.instagram.com/p/Ci3BTW4Ahya/

Ingredients:•2 tbsp PURA olea organic extra virgin olive oil•2 large zucchini, trimmed•Feta cheese•Parsley•2 tbsp tomato paste•Salt•MozzarellaRecipe:•Preheat oven to 425 F.•Slice zucchini lengthwise.•Toss the slices of zucchini, oil and salt.•Bake slices on a grill until tender.•Mix parsley and feta cheese.•Place feta mix near to bottom of a strip of zucchini.•Roll it up.•Put tomato paste on the layer of baking dish.•Place zucchini rolls to baking dish.•Add mozzarella to top of zucchini rolls.•Bake 10-15 minutes.BON APPETTIT! 👌🏼 Watch the video from: https://www.instagram.com/p/CgchhMPrlot/

Ingredients:•3 tbsp PURA olea organic extra virgin olive oil•2 zucchini•Panko with salt&black pepper&garlic powder•3 eggs•2 tbsp yogurt•1 tsp red chilli flakesRecipe:•Preheat the oven to 450 F.•Cut the zucchini into large French fries size.•In a small bowl, mix 3 eggs.•In another bowl, mix panko, salt, black pepper and garlic powder.•Dip the zucchini slices into the egg and panko mix.•Drizzle with PURA olea extra virgin organic olive oil.•Bake 15-20 min.•In a bowl, mix yogurt and red chilli flakes as a sauce.BON APPETIT! 👌🏼 Watch the video from: https://www.instagram.com/p/CfwofGLpZJY/