Ingredients:•2 tbsp PURA olea organic extra virgin olive oil•1 leek•1/4 cup of walnuts•1/3 cup of Italian parsley•1/3 cup of feta•Tomato paste•Black pepper•1/2 tsp sugar•ThymeRecipe:•Boil water.•Cut the lower part of the leek into strips.•Blanche in the boiling water for 5 minutes, then drain.•Mix feta, parsley, walnuts and olive oil.•Place the leek strips. Place a teaspoon of the feta mix towards the bottom of each strip and fold upwards into a triangular shape.•Fry the wrapped leeks with olive oil.•As sauce, cook tomato paste, black pepper, sugar and thyme.BON APPETIT! 👌🏼 To watch the video, please follow the link: https://www.instagram.com/p/Cmz3ATPpv0k/