Introduction Olive oil has long been celebrated as a cornerstone of the Mediterranean diet, lauded for its flavor and health benefits. However, as its popularity has grown, so have the myths surrounding this golden liquid. From misunderstandings about its cooking properties to confusion over its nutritional value, these myths can lead to improper usage and missed opportunities to enjoy olive oil to its fullest potential. In this article, we’ll tackle some of the most common olive oil myths, separating fact from fiction to help you make informed choices in the kitchen. Whether you’re a seasoned cook or just starting to explore the world of olive oil, this guide will offer clarity and insight. Common Myths About Olive Oil Myths about...