Are you looking for a unique and creative dessert that will wow your guests? Look no further than this delicious olive oil cake recipe! Not only is it easy to make, but it's also a healthier alternative to traditional cakes that use butter.
Introduction: This Olive Oil Cake Recipe is a unique and creative dessert that will impress your guests. Not only is it easy to make, but it's also a healthier alternative to traditional cakes that use butter. In this post, we'll be sharing a step-by-step recipe for making this delicious and moist olive oil cake.
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3 eggs
- 1 cup olive oil
- 1 cup milk
- 1 tsp vanilla extract
- Zest of one lemon
- Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan with olive oil.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate mixing bowl, beat the eggs until they're light and fluffy. Slowly add in the olive oil while continuing to beat the eggs.
- Add the milk, vanilla extract, and lemon zest to the egg mixture and mix until well combined.
- Slowly add the wet ingredients to the dry ingredients and mix until the batter is smooth and well combined.
- Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Once the cake is done baking, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Serve your delicious and moist olive oil cake with your favorite toppings, such as whipped cream, fresh berries, or a dusting of powdered sugar.
- Serving size: 1 slice (1/8 of the cake)
- Calories: 402
- Total fat: 24.5g
- Saturated fat: 4.2g
- Cholesterol: 70mg
- Sodium: 253mg
- Total carbohydrates: 39.6g
- Dietary fiber: 0.8g
- Sugars: 22.3g
- Protein: 6.1g
This Olive Oil Cake Recipe is a deliciously moist and creative dessert that's perfect for any occasion. Whether you're looking for a healthier alternative to traditional cakes or just want to impress your guests with your baking skills, this recipe is sure to be a hit. So why not give it a try and enjoy a slice of this delicious cake today?