Peach Toast
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Ingredients:•3 tbsp PURA olea organic extra virgin olive oil•2 slices of bread•1 peach, sliced•2 tbsp labneh•HoneyRecipe:•Toast bread slices with olive oil on the pan.•Place toasted bread slices to plate.•Toast peach slices with olive oil on the pan.•Spread labneh on top of bread.•Add peach slices.•Drizzle with honey.BON APPETIT! 👌🏼 Watch the video at: https://www.instagram.com/p/CjivMiTL0F9/
Dutch Baby
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Ingredients:•4 tbsp PURA olea organic extra virgin olive•2 eggs•2 tbsp all-purpose flour•2 oz milk•1 cup mozzarellaRecipe:•Preheat oven to 425 F.•Place the baking dish in the oven.•Combine all ingredients and 2 tbsp olive oil and mix until very smooth.•Take off the baking dish and spread 2 tbsp olive oil.•Pour the mix to baking dish.•Return dish to oven, bake until puffed.BON APPETIT! 👌🏼 Watch the video at: https://www.instagram.com/p/Ch5cCMKrrob/
Frittata with Spinach & Mushroom
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Ingredients:•2 tbsp PURA olea organic extra virgin olive oil•4 eggs•3 oz spinach•4-5 medium mushrooms•2 oz feta•Black pepper•SaltRecipe:•Preheat the oven to 350 F.•In a bowl, mix eggs and place bowl aside.•In a large non-stick skillet, cook mushrooms and spinach in olive oil over medium heat.•Add cheese and continue to cook 3-4 more minutes.•Then, bake 7-8 minutes and remove from oven.BON APPETIT 👌🏼 Watch the video from: https://www.instagram.com/p/CfM6ap4Nn0A/
Avocado Spread
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Ingredients:•5 tbsp PURA olea organic extra virgin olive oil•Cocktail tomatoes•1 tsp salt•Black pepper•1 slice of bread•1/2 ripe avocado•1 tbsp cream cheese•6 oz feta•1 tbsp honey•Zest of 1/4 lemon•2 tbsp lemon juiceRecipe:•Preheat oven to 350 F.•Add tomatoes, olive oil, salt and black pepper on cooking tray. Bake 20-25 min.•Cook bread slice with olive oil on a cooking pan until it’s gold brown.•Combine avocado, cream cheese, feta, honey, zest of lemon and lemon cheese until all ingredients are mixed.•Spread the avocado mix on bread slice and add tomatoes on the top.BON APPETIT! 👌🏼 Watch the video from: https://www.instagram.com/p/CecJqNaOu6x/?hl=en